The Gourmet Viking, Sydney's only Nordic restaurant, was established in 2003. Located in Enmore, in Sydney's inner west, The Gourmet Viking is in the heart of Newtown and Enmore's famous foodie strip, and close to the Enmore Theatre. Melding traditional Nordic cuisine

with contemporary European fine dining, The Gourmet Viking offers a unique gastronomic experience to anyone who has yet to sample Nordic cuisine, which straddles the heartland of Northern European fare, with strong tastes, and combinations that challenge and test your palate. Traditional dishes such as smoked fish, frikadeller, liver pate, Danish rye bread and pickled herring feature strongly on the menu. You can also taste an array of dishes steeped in the history of this fascinating region; the finest quality gravad laks, dill cured salmon; lightly fried cod roe with a remoulade sauce; the rarest of roast beef and delicately smoked ham.

The menu offers delicious forays into the culinary world of Scandinavia from its proud Viking past to contemporary haute cuisine.

The menu features a fabulous range of seafood and traditional Danish open sandwiches, as well as an extensive array of mains and daily specials. With a sophisticated yet ambient vibe the restaurant is fashioned on the great hall of Odin, Valhalla, with a fully licensed bar that overlooks the street, and seating for up to 50 guests. Contemporary art adorns the walls and there is a warmth borne of great food, great company and

outstanding service. The Gourmet Viking is the perfect place to sip mulled gløg or aquavit whilst waiting for the food of the gods to appear.

• Friendly, attentive service
• Licensed and BYO
• Local and imported beer and spirits
• Private functions welcomed (up to 60 guests)
• Large party menus and function catering available
• Grazing and light snacks available for pre-theatre dining

Learn More About the Vikings